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Dinner Served Wednesdays - Saturdays. Ask about our Dinner Specials and Homemade Desserts.

APPETIZERS

Clams Casino

Sweet Waquoit Cherrystone Clams, Broiled with Casino Butter, Seasoned Bread Crumbs and Bacon 10.95

 

Fried Calamari

Lightly Breaded Tender Atlantic Squid served with Pepper Rings and Roasted Red Pepper Aioli sauce 10.95

 

Crab Cake

Fresh Tender Crab Cake Made of Jumbo Crabmeat with Cajun Remoulade Sauce served Over Spring Greens 10.95

 

Stuffed Quahog

Fresh from Chatham, Chad’s Special Cape Cod Recipe, served with Lemon Butter and Hot Sauce 4.95

 

Wings and Drummies

Crispy Fried Wings and Drummies 8.95

 

Buffalo Chicken Fingers

Fried Chicken Tenderloins Dipped in Hot Sauce served with Bleu Cheese Dressing and Celery Sticks 8.95

 

Blackened Scallops

Seasoned and Blackened Scallops Served on a Bed of Spring Greens accompanied by Garlic and Herb Aioli Sauce 12.95

 

Tuna Carpaccio

Ahi Tuna Sliced Paper Thin Served with Wasabi, Pickled Ginger and Soy served over Seaweed Salad 12.95

 

FROM OUR SHELLFISH BAR

Fresh Shucked Oysters

Local Shucked Oysters Accompanied with Lime and Herb Minuet, Cocktail Sauce, Horseradish and Lemon 2.25 Each

 

Fresh Shucked Littlenecks

Shucked Waquoit Littleneck Clams accompanied with Cocktail Sauce, Horseradish and Lemon 1.25 Each

 

Steamed Mussels

Fresh Local Mussels Steamed  in White Wine, Garlic, Lemon and Fresh Herbs served with Grilled Portuguese Bread and Lemon Butter 11.95

 

Cape Cod Steamers

Local Soft Shell Clams Steamed in Their own Brotha accompanied With Dipping Broth and Butter Market Price

 

Chilled Shrimp Cocktail

Jumbo Wild Gulf Shrimp with Cocktail Sauce and Lemon 2.95 per Shrimp

 

Cape Cod Seafood Pot

1 Lobster Claw, Shrimp, Clams, Mussels, Oysters and Linguica Steamed in a Seafood Broth of Lemon, Garlic, Old Bay and Wine

served with Portuguese Bread and Lemon Butter 17.95

 

Peel and Eat Shrimp

3/4 lb of Chilled Maine Shrimp with Cocktail Sauce, Horseradish and Lemon 10.95

 

Chilled Seafood Sampler

1 Lobster Claw, 4 Peel and Eat Shrimp, 2 Oysters and 2 Littlenecks on the Half Shell with Cocktail Sauce, Horseradish and Lemon 15.95

 

HOMEMADE SOUPS

 Cape Cod Clam Chowder

Fresh Waquoit Quahogs, Onions, Potatoes and Cream - Cup 4.95   Bowl 5.95

 

 Soup of the Day

Prepared Daily by our Chef - Market Price

 

ENTREES 

Grilled Swordfish

Grilled Native Swordfish with Seasoned Bread Crumbs with a Choice of Lemon Butter or Anchovy Butter 25.95

 

Day Boat Schrod

Fresh Chatham Schrod Broiled with our Seasoned Breadcrumbs, Lemon Butter and Wine 21.95

 

Baked Scallops

Local Day Boat Scallops Baked En Casserole with Sherry Wine, Lemon Butter and a Light Crumb Topping 21.95

 

Sonoran Style Fish Tacos

Three Tacos with Grilled Seasonal Fish, Jalapeño Jack Cheese, Shredded Lettuce and Pickled Red Onions served with Pico de Gallo, Guacamole, Key Lime Aioli and Black Bean Salad 19.95

 

Chicken Picatta

Sauteed Chicken Breast in a White Wine, Caper, Lemon and Butter Sauce 20.95

 

Baked Stuffed Shrimp

Jumbo Wild Gulf Shrimp Stuffed with our Seafood Stuffing and Baked in Lemon Butter 22.95

 

Mussels Marinara

Mussels Steamed in White Wine and Garlic finished with Marinara Sauce served over Linguini 19.95

(Gluten free Pasta Available for an Additional 1.00)

 

Crab Cakes

Fresh Tender Crab Cakes Made of Jumbo Crab Meat with Cajun Remoulade Sauce served over Spring Greens 20.95

 

Grilled Salmon

Grilled Atlantic Salmon Glazed with a Balsamic Reduction served over Steamed Baby Spinach 21.95

 

Grilled New York Steak

Hand Cut and Grilled to your Perfection Black Angus Steak 24.95

 

Lobsters Served Boiled or Baked Stuffed 

Stuffed with Fresh Lobster Meat, Lemon Butter and Seasoned Bread Crumbs

1 1/4 lb. or 2 lb. Market Price

 

Slow Roasted Prime Rib of Beef, Au Jus

Served Thursday through Sunday -  Queen Cut 20.95   King Cut 23.95

 

CRISPY FRIED SEAFOOD 

All Fried Food is Cooked in Trans Fat Free, Cholesterol Free Vegetable Oil and served with French Fries and our Homemade Cole Slaw

Fried Scallops 19.95

 Fried Oysters 18.95

 Fried Native Schrod 19.95

 Fried Clams Market Price

 Fried Shrimp 19.95

 Seafood Platter Schrod, Shrimp, Scallops, Clams and Oysters 22.95

(Gluten Free Breading Available for an Additional 1.00)  

 

SALADS

Scallop Salad

Pan Seared Scallops over Baby Greens, with Grape Tomatoes, Red & Yellow Peppers, Red Onions, Dried Cranberries, Walnuts

and Gorgonzola Cheese,Tossed with our House Vinaigrette 15.95

 

Traditional Caesar Salad

With Anchovy Filets, Crisp Chopped Romaine Hearts, Grated Romano Cheese, Croutons and our Caesar Dressing 6.95

 

Tossed House Salad

Baby Field Greens, Grape Tomatoes,Cucumber and Red Onion 3.95

 

Add:

Grilled Swordfish 6.95

Grilled Shrimp 5.95

Grilled Chicken 3.95

Grilled Skirt Steak 6.95

 

Dressings:

Blue Cheese, Parmesan Peppercorn, House Vinaigrette, Italian, Balsamic Vinaigrette

Lobster Salad Priced Daily *

Chicken Salad 8.95 *

Crab Salad Priced Daily *

Tuna Fish Salad 8.95 *

* The above salads are all stuffed in a Tomato on a bed of Crisp Lettuce

 

SANDWICHES

All Sandwiches served with one of the following: French Fries, Chips, Potato Salad, Pasta Salad or Cole Slaw

 

Lobster Salad

Recipe Smuggled From the Chart Room - Fresh Lobster Meat Only

Small Size on Hot Dog Roll - Large Size on Portuguese Bread Priced Daily

 

Fish Sandwich

Lightly Breaded Chatham Schrod served on a Bulkie Roll 9.95

 

Tuna Fish Salad

All White Meat, Celery, Lemon and Mayonnaise served on your choice of Bread 8.95

 

Chicken Salad

Pulled Chicken Meat, Celery and Mayonnaise served on your Choice Bread 8.95

 

Reuben Grille

Lean Corned Beef, Sauerkraut, Swiss Cheese and Thousand Island Dressing on Marble Rye Bread 8.95

 

Corned Beef Special

Lean Corned Beef, Onion, Tomato, Swiss Cheese on Marble Rye Bread 8.95

 

Bacon Lettuce and Tomato

Thick Apple Wood Smoked Bacon,Lettuce and Roma Tomatoes 6.95

 

Grilled Cheese and Tomato 5.95

Grilled Hot Dog in a Toasted Bun 5.95

Grilled Chicken Caesar Wrap 8.95

 

BURGERS

All Burgers are served with Lettuce, Tomato and Red Onion on a Bulkie Roll

Handmade 8 oz. Angus Burger 8.95

Handmade 8 oz. Angus Cheeseburger 9.95

Bacon Angus Cheeseburger with Thick Apple Wood Bacon 10.95

Blue Cheese and Bacon Angus Burger 10.95

House Made Salmon Burger drizzled with Key Lime Aioli  10.95

Garden Burger Vegetable Patty and Bun - Vegan and Gluten Free 8.95

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An automatic gratuity of 18% will be charged to parties of eight or more.

 

Please inform your server before you order if you or anyone in your party has a food allergy.

 

Information about consuming raw or undercooked foods is available upon request.

Piano Bar Friday and Saturday Nights                                     

Pilot House Restaurant                          & Lounge, Sandwich, MA

 Prime Rib Special Thursday - Sunday Nights

Pilot House Restaurant & Lounge serving the best Native Seafood and Local Favorites on 14 Gallo Road, Sandwich, MA 02563, call 508 888-8889

Visit our sister restaurant, Quarterdeck in Falmouth 

SITE DESIGN BY SARAH BASSETT

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